The historic product among the Savini range. A strong and accurate, never aggressive taste. Unique and fundamental for its versatility. For delicious entrées, a sauce for pasta, a stuffing for meat courses: these are some of the recipes allowing the truffle gatherer’s sauce to express its best. Irreplaceable.

Ingredients: Champignon mushrooms (Agaricus bisporus), olive oil, olives, Italian summer truffle (Tuber aestivum Vitt.) 3%, anchovies, capers, flavouring, herbs, yeast extract, salt, spice, natural flavourings. Mushroom content: 90g for 100g of product.