Product Description
O bolo Mini “Loaf Cake” com cobertura de cereja da Cartwright & Butler é um deleite suntuoso com o chá da tarde. As cerejas doces tornaram este bolo húmido delicioso até ao último pedaço.
Ingredients:
Sultanas (22%) (Sultanas, Sunflower Oil), Glacé Cherries (17%) (Cherries, Glucose-Fructose Syrup, Sugar, Acidity Regulator: Citric Acid, Preservatives: Potassium Sorbate, Natural Colour: Anthocyanins, Preservative: SULPHUR DIOXIDE), WHEAT Flour (Calcium, Niacin, Iron, Thiamin), Sugar, Whole EGG, Margarine (Vegetable Oils (Palm, Rapeseed), Water, Salt (2%), Emulsifier: Polyglycerol Esters of Fatty Acids, Colours: Curcumin, Annatto Bixin, Flavouring), Whole & Broken Glacé Cherries (6%) (Cherries, Glucose-Fructose Syrup, Sugar, Acidity Regulator: Citric Acid, Preservative: Potassium Sorbate; Colour: Erythrosine), Water, Vegetable Glycerine, Glucose Syrup, Liquid Glaze (Water, Dextrin, Granulated Sugar, Glucose Syrup, Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate), Apricot Flavour Spread (Glucose Syrup, Granulated Sugar, Apple Pulp (contains SULPHITES), Gelling Agent: Pectin; Acidity Regulators: Citric Acid, Trisodium Citrate; Flavouring, Colours: Anthocyanin, Curcumin), Whey Powder (MILK), Preservative: Potassium Sorbate, Raising Agent (Diphosphates, Sodium Carbonates, WHEAT Flour (Calcium, Niacin, Iron, Thiamin)).
Allergens:
See ingredients in UPPERCASE. May contain traces of nuts and soya.
Storage:
Store in a cool and dry place. Once opened consume within 3 days.
Country of Origin:
United Kingdom
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100g |
|---|---|
| Energy | 1258kJ 297kcal |
| Fat of wich saturates |
7g 1,7g |
| Carbohydrate of which sugars |
58,3g 36,7g |
| Protein | 3,1g |
| Salt | 0,28g |
Distributed by:
Onelink Lda
Rua Quinta dos Álamos n.º 3
2625-577 Vialonga
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
