Product Description
Bio Orto is located in the heart of the Gargano National Park in Puglia. This area is also known for its tradition with olive oil, so Bio Orto, produces organic extra virgin olive oil: it follows a strictly controlled process in all its stages to obtain a high quality oil.
Lemons pressed at the same time as the Peranzana olive, a condiment of delicate and persistent aroma is produced, with a fresh and light taste. Ideal with salads, tartare, grilled fish, roasts and vegetables.
Ingredients:
Extra Virgin Olive Oil* (90%), lemon (13%). *Organic
Storage:
Store in a cool and dark place.
Usage Suggestions:
Ideal with salads, tartare, grilled fish, roasts and vegetables.
Country of Origin:
Italy
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100ml |
|---|---|
| Energy | 3404kJ 828kcal |
| Fat of wich saturates |
92g 13g |
| Carbohydrate of which sugars |
0g 0g |
| Protein | 0g |
| Salt | 0g |
Distributed by:
Onelink Lda
Rua Quinta dos Álamos n.º 3
2625-577 Vialonga
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
