Product Description
Pesto is a classic Italian seasoning, originally made from olive oil, basil, garlic, sea salt, pecorino cheese and pine nuts, finely ground in a pestle. This Bio Orto pesto is made with kale kale, which goes perfectly with lasagna, gnocchi or other pasta. Kale kale has a very high nutrient content and a very low calorie content. The spicy flavor of kale kale always gets sweeter after the frost period.
Ingredients:
Kale* (41%), sunflower oil*, extra virgin olive oil*, ALMONDS*, salt, pine nuts*, acidity regulator: lactic acid. *Organic Ingredient.
Allergens:
See ingredients in UPPERCASE.
Storage:
Store in a cool, dry place. After opening, cover with oil, keep refrigerated at + 4ºC and consume within 2-3 days.
Country of Origin:
Italy
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100g |
|---|---|
| Energy | 1595kJ 384kcal |
| Fat of wich saturates |
29g 3,9g |
| Carbohydrate of which sugars |
26g 0,7g |
| Protein | 3,1g |
| Salt | 0,52g |
Distributed by:
Onelink Lda
Rua Quinta dos Álamos n.º 3
2625-577 Vialonga
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
