Product Description
Crunchy homemade torrence with Piedmont IGP hazelnuts and chocolate icing. Prepared according to an ancient recipe dating back to 1883. Produced without gelatine but with egg whites as in the past, still shaped and cut by hand.
The traditional flavour of crunchy torroncino with IGP Piemont hazelnuts and chocolate icing, packaged in practical, individually wrapped portions.
Ingredients:
TORRONE 65%: Piedmont HAZULNUT (45%), honey, sugar, glucose syrup, EGG white, wafer (potato starch, water, olive oil), natural vanilla from Madagascar, corn starch. DARK CHOCOLATE 35%: Cocoa mass, sugar, cocoa butter, anhydrous BUTTER, emulsifier: SOYA lecithin, natural flavour vanilla. Min, cocoa 50,2%.
Allergens:
See ingredients in UPPERCASE. May contain traces of other nuts (almonds, pistachios), gluten, sesame.
Storage:
Keep in a cool, dry place.
Country of Origin:
Italy
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100g |
|---|---|
| Energy | 2298kJ 551kcal |
| Fat of wich saturates |
35g 9,9g |
| Carbohydrate of which sugars |
50g 39g |
| Protein | 8,7g |
| Salt | 0,08g |
Distributed by:
Onelink Lda
Rua Quinta dos Álamos n.º 3
2625-577 Vialonga
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
