Product Description
The best cocoa blends result in 6 unique chocolate bars: milk with a high cocoa content, black single origin from Venezuela, Santo Domingo and Madagascar, black with no added sugar and white with salted caramel.
D.Barbero’s chocolate surprises in every respect, thanks to the selection and processing of the best cocoa blends. This dark chocolate bar contains 68 per cent cocoa from Madagascar.
Ingredients:
Madagascar cocoa paste, sugar, cocoa butter, emulsifier: SOYA lecithin, natural vanilla flavour. Min.cocoa 68%.
Allergens:
See ingredients in UPPERCASE. May contain traces of other nuts (hazelnuts, almonds, pistachios), milk.
Storage:
Keep in a cool, dry place.
Country of Origin:
Italy
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100g |
|---|---|
| Energy | 2296kJ 549kcal |
| Fat of wich saturates |
39g 24g |
| Carbohydrate of which sugars |
33g 29g |
| Protein | 7,9g |
| Salt | 0,02g |
Distributed by:
Onelink Lda
Rua Quinta dos Álamos n.º 3
2625-577 Vialonga
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
