Product Description
Jamie’s unique range of pestos consists of new and exciting flavours, all made to Jamie’s own recipe and produced in Liguria, Italy with only the finest ingredients. This Green Pesto is considered the traditional as being made with crushed pine nuts, basil and authentic Italian cheeses, with a little olive oil for a smooth and silky finish. Serve with your pasta or lasagne.
Ingredients:
Basil (38%), extra virgin olive oil (18%), sunflower oil, CASHEW NUTS, Grana Padano CHEESE PDO (MILK) (6.9%), PINE NUTS (4%), Pecorino CHEESE PDO (MILK), garlic, sugar, sea salt, acidity regulator: lactic acid, antioxidant: ascorbic acid.
Allergens:
see ingredients in UPPERCASE. Also may contain nuts e sesame.
Storage:
Store in a cool, dry place. Once opened refrigerate and consume within 14 days.
Usage Suggestions:
It is traditionally served with pasta, but can be spread on a sandwich, added to potatoes or green beans.
Country of Origin:
Italy
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100g |
|---|---|
| Energy | 1745kJ 423kcal |
| Fat of wich saturates |
40g 6,7g |
| Carbohydrate of which sugars |
7,6g 2,6g |
| Protein | 6,6g |
| Salt | 0,9g |
Distributed by:
Onelink Lda
Rua Quinta dos Álamos n.º 3
2625-577 Vialonga
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
