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Quince Cheese Toast with Cheese
A simple recipe to make your mouth water!
Ingredients
-
4 slices of brioche bread
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100 g of Quince Cheese
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100 g of buttered cheese
Preparation Method
- Cut the Quince Cheese into slices. Cut the brioches in half and spread them with the buttered cheese. Arrange the Quince Cheese slices on top.
- Close and toast in the toaster until golden. Remove the toasts and serve them decorated to taste.
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