Honey Pudding and Passion Fruit Jelly
Desserts
Honey Pudding and Passion Fruit Jelly
Pineapple Semifrio from the Azores with Biscuit Base
Psidium Jam Cake
Pain d’épices Toast with Vinegar Chicory
Ginja & Coffee Cocktail
Coconut Pudding with Port Wine Syrup and Plums in Syrup
Apple cake
Meatballs with Olive Oil Pies with Rosemary and Thyme
Savory Pie with Avocado and Turkey
Olives marinated in Olive Oil with Lime and Feta Cheese
Lamb Ribs with Flavored Olive Oil
Steamed Octopus with Garlic Oil and Padron Peppers
Brie Cheese in Puff Pastry with Truffle Honey and Almonds
Fried Eggs with Truffles
Truffle Tagliolini with Poached Yolk
Courgette Salad, Mackerel with Mint
Stuffed Eggplant with Lamb and Spinach
Romesco sauce
Pasta topped with Tomato and Olives
