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Tuna Paste with Gherkins
An easy and very tasty sandwich spread.
Ingredients
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1 small onion
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1 to 2 tablespoons of ketchup
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chopped parsley
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6 leaves of lettuce
Preparation Method
- Drain the tuna well, place it in a bowl and break it up with a fork.
- Peel and finely chop the onion and add it to the tuna.
- Add the mayonnaise and the ketchup. Add 1 to 2 tablespoons of chopped parsley and season it with a few drops of chilli sauce. Mix everything together very well and set aside in the fridge until it is time to prepare the sandwiches.
- Drain the gherkins, chop them finely.
- Open the rolls in half, spread one half with the prepared paste, sprinkle with the chopped gherkins and cover with the lettuce leaf.
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